The Global Fresh Pasta market has experienced notable growth in recent years, driven by evolving consumer preferences, increasing demand for convenience foods, and the popularity of Italian Cuisine globally. As busy lifestyles become the norm, consumers are seeking quick and hassle-free meal solutions. Pasta, with its short cooking time and versatile nature, aligns with the consumer demand. The demand for fresh pasta varieties is increasing thanks to the growing popularity of Italian cuisine worldwide and a general interest in trying out different ethnic flavors.